Kakadu Plum is a unique native special that grows wild in abundance across Australia's harsh northern wilderness: The Kimberly's, Northern Territory and Arnhem Land. Isolated and undisturbed by civilization in these pristine tropical ecosystems for centuries, this species has developed complex adaption skills to store vast amounts of vital phyto-compounds needed to survive extreme conditions of heat, drought, UV exposure, high winds and floods.
For centuries, the Kakadu Plum has been an important food source for its health promoting properties and as traditional medicine for its healing properties; due to its high stores of antioxidants - Vitamin C and Polyphenols. Recognised as a superfruit, the world's richest source of vitamin C.
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